15 Best Hotels & Ryokans for Delicious Seafood in Chiba! Refreshing Trips to Savor the Sea Gifts

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Surrounded by the sea, the Chiba is attractive for sightseeing spots where you can fully enjoy nature, such as Yoro Valley, which is known as a power spot, and Kujukuri Beach, a beautiful sandy beach. Also, when you come to Chiba, you can't miss the fresh seafood. There are plenty of exquisite ingredients such as lobster, abalone, golden sea bream, and sazae, which is irresistible ♡ for seafood lovers.

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There are many restaurants in Chiba where you can eat fresh seafood, but if you are on a special trip, it would be nice to take your time and enjoy it at your accommodation♪ In this article, we will introduce ryokan and hotels in Chiba where you can enjoy delicious seafood. In addition to being able to enjoy special seafood dishes, we have collected ryokan and hotels with + charm such as private dining and in-room dining, all rooms with ocean views and private baths. Please refer to it.

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“Oishii Yume Misaki” is located along the coast of Minamiboso and Chikura. Access is about 3 minutes by car from JR Uchibo Line "Chikura Station", and a free shuttle bus is also available. As the name suggests, this is an inn where you can enjoy onsen and dishes made with plenty of fresh seafood caught at the local fishing port. In particular, you can spend a luxurious bath time while gazing out at the sea from the observation bath Mugen on the 7th floor.

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There are 35 rooms in total, including Japanese-style rooms, rooms with open-air baths, and suites. "Shinmisaki Kan" in the photo is a compact room with an open-air bath that is easy to use for solo travelers and couples. A small open-air bath and deck chairs are installed on the terrace, and you can enjoy the scenery from the bath. All rooms are equipped with massage chairs and large TVs, so you can relax in your room.

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At Yume Misaki, you can enjoy high-quality local fish purchased from local fish markets, as well as specially selected ingredients purchased after careful discussions with producers from all over the country. We have a wide variety of dinner plans, including a plan that allows you to enjoy Hokkaido seafood such as snow crab and salmon roe while in Chiba, as well as a buffet-style plan with a main course of sashimi and meat from the local fishing port, side dishes, staple foods, and soup, so choose the one that suits you best. You can find it ♪ For those who want to meal in a private space, we also have in-room dining plan.

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On the 6th floor of the building, there is a spa zone "Sparadise View" where you can wear swimsuits. There is a compact size pool and a floral jacuzzi, and since it is heated, it can be used all year round. It's going to be a fulfilling trip where you can play, heal, and eat inside the hotel♡ If you move your body a lot in the spa zone, you'll have a more delicious dinner.

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"Beachside Onsen Resort Yumi" is a onsen resort located close to the sea, about 30 seconds on foot to the sandy beach. Access is about 20 minutes on foot from JR Hota Station. There are plenty of spots where you can relax, such as the "bar lounge" and "free lounge". The "Terrace Lounge" on the seaside terrace on the second floor is an open space where the sea spreads out in front of you. Listen to the gentle waves while sitting on the sofa and enjoy the resort feeling.

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All 21 guest rooms are open with an ocean view. Guest rooms with open-air baths are characterized by their large bathtubs, so you can enjoy an extraordinary time to your heart's content as if you were spending time with the sea and the sky. There is also a free colored yukata service for women only, so let's enjoy a special stay by wearing a colored yukata with your favorite design♡

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For dinner, you can lavishly enjoy the fresh seafood that the owner himself bids on every morning. The specialty sashimi uses only local fish caught in fixed nets from Katsuyama and Yasuda. Even the basic plan comes with "sashimi" and "dance-grilled abalone", but there is also a plan with "Ise lobster sashimi" ♡ meal are either semi-private rooms or private dining rooms with table seats. There are also local sake and wine that go well with the dishes, so it's great for alcohol lovers.

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There are 5 private baths in the hotel. A semi-open-air bath and three types of open-air baths are available free of charge. A rooftop jacuzzi bath with plenty of openness is also available for a fee, and it is also possible to use the indoor bath with a calm atmosphere for couples and adult trips.

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About 5 minutes by car from JR Sotobo Line Awa-Kominato Station, Hamabe Yado Nakaya is an inn where you can enjoy a spectacular view of the Kinosaki Coast. The sound of waves reverberates in the quiet hall, and you can enjoy the slow flow of time in luxury. All 30 guest rooms have an ocean view. The view of the sea that spreads out the moment you step into the room is a masterpiece. The time spent sitting in a chair and gazing at the sea is a very happy moment, isn't it?

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Have dinner at the meal. Focusing on fresh seafood unique to Minamiboso, you can enjoy meal that you can enjoy both visually and by eating to your heart's content. In addition to Japanese spiny lobster and abalone, there are also gorgeous dishes such as the melt-in-the-mouth simmered sea bream. There are plenty of plans such as "Ise lobster and sea bream shabu-shabu" and "beef steak" that can be enjoyed with seafood, so you can enjoy meal that suits your taste.

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onsen is a natural onsen that wells up on the premises. The thick hot water is also called "beauty hot water", and it is very comfortable to touch. From the public bath, you can see the magnificent sea of Isozaki. Let's relax while being healed by the slowly flowing scenery.

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"Shunsai no Yado Ryokusuitei Station". The hallway and stairs in the building are all covered with tatami mats so that you can feel the taste of Japan. The Japanese garden "Ryokusuien" is lit up at night. Relaxing in a fantastic atmosphere is irresistible.

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There are 5 types of guest rooms in each of the main building and the annex. Guest rooms come with an onsen spring bath made of Shigaraki ware and a cypress bath. In addition to towels and toothbrushes, there are plenty of amenities such as combs, hair bands, and makeup removers, so you can stay with minimal luggage. In addition, each room is equipped with a water server, coffee maker, Blu-ray player, etc., so you can spend a fulfilling time in your room.

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For those who want to enjoy seafood, we recommend the "Seafood Plan," which allows you to enjoy three main types of seafood: spiny lobster, abalone, and turban shell. You can choose your favorite cooking method, such as grilled sea urchin, live sashimi, or sashimi. Dinner and breakfast are served in a private Japanese dining room, Kura. In addition to table seats, counter seats are also available, so you can meal in a special space.

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The bath in your room is good, but if you want to change your mood, you can enjoy the private bath "Uchiurayama onsen Kuranoyu" in the large public bath or private bath (for a fee). Drink service is available from 15:00 to 22:00 at the resting place. You can have draft beer and coffee, so relax here after taking a bath ♡

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“Minamiboso Katsuura Suika” has a modern Japanese atmosphere reminiscent of a tropical resort. The location is close to both Kamogawa and Katsuura, so you can enjoy everything from lodging, meal, and sightseeing to your heart's content. A free shuttle service is available from Kazusa Okitsu Station, so if you make a reservation by the day before, you will be welcomed with a welcome drink at the lobby lounge when you check in.

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All rooms are Japanese-Western style rooms with tatami mats and twin beds. There are eight types of guest rooms to choose from, including rooms with open-air baths, rooms with semi-open-air baths, and rooms with shower rooms. The picture is "Umi" with a cypress bath and a balcony. Make a cup of coffee with the coffee machine in your room and take a break while enjoying the ever-changing scenery♪

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Dinner and breakfast are served in the private meal room “Dining Kura” on the 1st floor. The inn is close to the Katsuura fishing port, which is known for the Katsuura Port Bonito Festival, so you can enjoy freshly landed local seafood. For dinner, each dish is served freshly prepared. Abalone, the main ingredient, can be cooked in three ways: steamed in sake, odori-yaki, and sashimi.

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In the large public bath, you can enjoy Uchiurayama onsen "Kura no Yu", which is expected to be effective for beautiful skin, recovery from fatigue, and sensitivity to cold. There are two tasteful large baths where you can relax and heal yourself surrounded by nature during the day and under the starry sky at night. There are also two types of Shigaraki ware private open-air baths (fee required), so you can relax in them with your partner, family, or friends.

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“Minamiboso Shirahama Kappo ryokan Seito” is located about 20 minutes by car from “Tateyama Station” on the JR Uchibo Line. Pick-up service is available from Tateyama Station, Chikura Station, and nearby facilities, so please contact us in advance if necessary. There are 7 guest rooms in total. There are sea-side rooms where you can enjoy a superb view, and rooms where you can stay at a reasonable price without a view, so you can choose according to the occasion.

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meal is in-room dining for both dinner and breakfast (private room may be available for more than 3 persons). Among the dishes using fresh ingredients from Minami-Boso, the "basic kaiseki" plan with Boshu prawns or abalones is said to be the most popular. The Boshu prawn is served as a plump sashimi, while the abalone is grilled with a delightful crunchy texture. I can't choose! If you are staying with two other guests, you can order one from each menu and share it.

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The baths in the guest rooms are full of individuality, such as open-air baths, semi-open-air baths, and unit baths that use Rakuyu! For example, the photo is a 15-tatami Japanese-style room with an open-air bath with a view. You can see the sea from the open-air bath. With the stylish red chairs and indirect lighting, the photos are perfect. There are also flower-shaped open-air baths and octagonal open-air baths.

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The "Dead Sea salt bath" in the public bath is also one of our prides. They use Dead Sea salt imported directly from Israel. It contains minerals and calcium, and is expected to have beautiful skin and detox effects. They also have an original cream soap made with Dead Sea salt that you can use all over your body. The salt concentration of the Dead Sea salt bath is about 10 times that of seawater. Please enjoy the feeling of "floating" unique to the Dead Sea salt bath.

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"Bettei Umi to Mori. About 5 minutes on foot from Choshi Electric Railway Inubo Station. All 32 guest rooms in the hotel building and Villa Zuikakuso have an ocean view and an open-air bath. The morning sun of Choshi can be seen from the open-air bath in the guest room. The sun slowly rising from the glittering horizon is breathtakingly beautiful. I can't get enough of my own space while being wrapped in gentle hot water ♡

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meal can be served on the terrace with a great view or in a private room with a calm atmosphere. There is a wide variety of dishes using fish and vegetables caught at Choshi fishing port. We are proud of our kaiseki cuisine, which comes with Choshi's specialty, tsurikinme (alfonsino), bluefin tuna, and seasonal fresh fish sashimi. At dinner time, the fresh sashimi is accompanied by "hishio," which is said to be the origin of soy sauce. Please enjoy a blissful time with a local sake unique to Chiba.

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"Spa Mimori" in the annex is an esthetic salon surrounded by forest. There is a full esthetic menu that will soothe you with aromas, as well as a bathroom exclusively for guests. While listening to the chirping of birds and the tones of the trees, you can refresh your mind and body in a calm space.

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"Gyosai Nagomi Sansui Hotel" is based on the concept of "I want to visit again and again, just like my home in the countryside." About 5 minutes by courtesy car from JR Sotobo Line Awa Kominato Station. There are two types of guest rooms: the main building and the annex. The main building has a bath with a view and a sauna, while the villa has rooms with semi-open-air onsen baths. Please choose your favorite room according to your travel style and preferences.

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"Spa & Terrace THREE" is on the roof of "Bettei". It is fully equipped with an infinity pool with hot water mixed with Kamogawa hot onsen and a roryu-style thermal room. Guests staying at the Bettei can use it for free. The sunset from the pool and the starry sky will be an unforgettable memory♡

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meal are served in a private meal room that emphasizes privacy. All the ingredients are carefully selected, such as seafood that the chef himself dives and catches, and seasonal vegetables and rice delivered from contracted farmers. At the "special kaiseki" dinner, let's enjoy the inn's specialty menu, such as the richly irresistible sauce simmered red snapper and fresh spiny lobster sashimi. I am also looking forward to breakfast, such as luxurious "Ise shrimp soup" and locally produced Koshihikari egg over rice.

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The public bath can be used by men and women alternately in the morning and evening. In addition, there are two types of private view baths that overlook Tainoura, and if you make a reservation, you can enjoy a relaxing time with your family without getting wet. onsen is a natural onsen that wells up from the Uchiura forest in the Kominato district. It is said that the colorless, transparent and smooth spring water warms the body from the core. If you enjoy it with delicious seafood dishes, you can heal your daily fatigue.

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“Houraiya ryokan” is a long-established inn founded in the Meiji era. It takes about 5 minutes by car from Sotobo Line Awa Kominato Station to the inn. With a total of 11 guest rooms in a modern Japanese style, this small ryokan is perfect for those who want to spend a quiet holiday. Relaxing while listening to the sound of the waves will make you forget your daily fatigue.

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The "Umihara Gozen" served at meal is a menu that uses plenty of seafood such as spiny lobster and alfonsino. In fact, "Horaiya ryokan" holds the bidding rights of the Tianjin Fisheries Cooperative Association, and can purchase seafood directly from the fish market. Therefore, you can enjoy outstandingly fresh food during your stay. For breakfast, you can choose from a variety of dried fish, miso soup made from seafood, and more.

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From the open-air view open-air bath, you can see the Pacific Ocean spreading in front of you. The scenery and colors change depending on the time of day, such as the blue sky during the day, the sunset sky in the evening, and the starry sky at night. Please enjoy the extraordinary atmosphere while enjoying the scenery.

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"Kuroshio" is an inn directly managed by a seafood wholesaler, where you can enjoy fresh dishes unique to a seafood wholesaler. Access is about 4 minutes by car from JR Sotobo Line Awa Kominato Station. In front of you is Uchiura Port with its beautiful sunsets, and from the seaside guest rooms you can see the arrival and departure of the Tainoura pleasure boats and the view of the port.

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There are sea side and mountain side guest rooms, so you can choose according to your travel style. For those who want to enjoy the scenery, we recommend the 16 tatami mat Japanese-Western style room facing the sea. The Japanese-modern rooms are fashionable and make you feel good. You can slowly warm your body in the cypress bath in your room.

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Dinner and breakfast are meal in a semi-private room. "Kuroshio" has the right to bid for the local Kominato and Tianjin fishing ports, so you can enjoy freshly landed seafood. The seafood dishes prepared on the same day are extremely fresh and plentiful. "Alfonsino" from Kamogawa is boiled whole using the inn's specialty sweet sauce. There are also courses where you can enjoy plump spiny lobster, a specialty of Boso, and soft abalone.

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Kuroshio's onsen are known for their soft and skin-friendly spring quality, which is sure to please women. The view from the public bath is outstanding. You can enjoy a panoramic view of Uchiura Bay, and you can enjoy various scenery such as the sunrise, sunset, and night view. The powder corner is stocked with skin care products and towels, so you can feel free to use the bath.

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Hamayoshi is approximately 3 minutes by car from Onjuku Station on the JR Sotobo Line. It opened in 1964 as a restaurant and guesthouse, and has a four-story annex and a main building built like a guesthouse. The beautiful white sand beach of Onjuku Beach is just a 1-minute walk away, and on clear days you can see the entire Onjuku beach.

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All guest rooms have an ocean view, creating a nostalgic Japanese atmosphere. The photo is a 9-tatami Japanese-style room in the annex. You can forget your daily fatigue and stress by sitting in a chair and looking at the sea view. meal are in-room dining, so you can enjoy a leisurely feast without worrying about your surroundings.

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meal at Hamayoshi are hearty! We are particular about our ingredients, such as fresh seafood from Iwawada Fishing Port, which is right in front of us, vegetables from our own vegetable garden, Hamayoshien, and local Isumi rice. Seafood lovers such as ``Boiled scorpionfish'' simmered in a secret sauce, ``Sazae simmered in the sea'' that spreads the scent of the sea the moment you eat it, ``Ise lobster salad'' that uses a whole spiny lobster, and seasonal sashimi. Feel happy with the irresistible menu ♡

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If you stay in the annex, you can use the "Onjuku natural onsen" that springs from 800m underground for private use. It is said that the slimy reddish-brown onsen unique to the Boso area are expected to be effective in relieving fatigue and cold sensitivity. You can enjoy bath time slowly with your partner, friends and family. The bath in the main building is a radium onsen (artificial), so if you want to use onsen, choose the annex.

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Wakai no Nagomi no Yado Sasayu is located in Shirako onsen. From JR Sotobo Line Mobara Station, take the Kominato Bus bound for Shirako Shako and get off at the Nakazato Kaigan bus stop, then walk for about 3 minutes. In the lobby on the 1st floor, there are colored yukata rentals for women only, so let's change into a gorgeous yukata and get in the mood for a trip♪

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There are 12 guest rooms in total. There are a variety of guest rooms, including Japanese-style rooms of 10 to 12 tatami mats, Japanese-Western style rooms with shower booths, and special rooms with open-air baths that are perfect for celebrating birthdays and anniversaries. Each guest room is equipped with drink sets, air purifiers, and other amenities, so you can spend a comfortable time in your room.

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meal will be served at the meal of a private room. Dinner is the chef's proud "gourmet kaiseki". If you like seafood dishes, we also recommend the plan that includes abalone grilled and lobster sashimi. It looks beautifully presented, and for a ♡ memorable dinner, breakfast is a special Japanese set to recharge your energy from the morning.

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The private open-air bath with a view on the roof is one of the charms of the inn! While enjoying various scenes such as the sunrise, sunset, and night view in front of the sea, you can relax and heal your daily fatigue. You don't need to make a reservation in advance, and you can enter as many times as you like as long as there are vacancies. After enjoying onsen, refresh yourself while gazing at the sea at the bathing spot.

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Auberge Hata Orbis is located about a 5-minute walk from JR Taikai Station. It is a “restaurant where you can stay overnight” where you can enjoy Japanese and Western collaboration dishes that use plenty of local ingredients. There are only three guest rooms, each designed in the image of the blue sky, the setting sun, and the night sky. All guest rooms have an ocean view, so you can have the ocean all to yourself.

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Dinner is carefully prepared one plate at a time by the master sushi chef and the Western chef. Enjoy the collaboration of Japanese and Western cuisine, from seasonal fish from Boso on a boat, seafood bouillabaisse, sushi made in front of you, and Kamogawa "A5 Kazusa Wagyu" steak. The main point is that they use homemade seasonings instead of chemical seasonings under the theme of "healthy". Because it is served at a restaurant with a sea view, it will be a more memorable dinner ♡

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"Auberge Hata Orbis" is also very particular about breakfast. A Western-style set with scrambled eggs made from silky chicken eggs and freshly harvested local vegetables. If the weather is nice, you can also enjoy it on the deck terrace. If you start the day with a delicious breakfast, your trip will be more enjoyable♪

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Maruki Honkan, an inn limited to 6 groups per day, is about a 10-minute walk from Awa-Kamogawa Station on the JR Sotobo Line. The inn used to run a fishmonger in a fisherman's town, so you can enjoy delicious seafood dishes. All guest rooms are Japanese-style, and some have terraces. Relax and enjoy yourself in a nostalgic space until dinner time.

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At "Maruki Main Building", seafood lovers can enjoy seasonal local fish that are procured by a former fishmonger's connoisseur and their own purchasing route. Among them, the "Gourmet Plan" is a full course full of seafood with local fish on a boat, and live abalone and spiny lobster that you can choose how to cook. It is also a nice point meal are basically in-room dining or in a private room! Let's enjoy a happy feeling while eating delicious food in a private space.

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The inn is limited to 6 groups per day, but 5 baths are available. Rock open-air baths, gourd-shaped indoor baths, Shigaraki ware private baths, etc. Kamogawa onsen "Nagisa no Yu" is characterized by the faint smell of sulfur. The baths are available 24 hours a day, and the men's and women's baths alternate, so you can enjoy the hot springs while enjoying seafood dishes during your stay.

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`` Akatsuki Inn Daitoku'' is about an 8-minute walk from Choshi Electric Railway's Umikajima Station. The retro interior of the hotel is comfortable and will give you a warm atmosphere that will make you feel like you've come back to your hometown. In front of the inn is the Umikashima Beach, where you can see the remains of underwater fish tanks that were used to store fish caught in the days before refrigerators. It is also recommended to enjoy the sea while taking a walk along the beach.

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All guest rooms have a view of the magnificent Pacific Ocean that spreads out in front of you, so you can have a beautiful view all to yourself. From spring to autumn, you can relax and enjoy the sunrise over the horizon from your room. You can start your day feeling refreshed.

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For dinner, we pride ourselves on seafood caught in Choshi and Tokawa fishing ports. You can fully enjoy seafood dishes unique to Choshi, such as alfonsino and turban shell, including alfonsino, a specialty of Choshi fishing port. The fried sardines are especially popular among guests! meal hall is spacious, and the tables are spaced apart from each other, so you can enjoy the inn's specialty dishes at your leisure.

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There are two types of baths in the hotel, the cypress bath and the pearl bath, which can be used 24 hours a day. Let's enjoy bath time in a space with a calm atmosphere. It's a men's and women's daily system, so I'd like to join both.

One of the pleasures of traveling is enjoying the delicious food that is unique to that region. Choose ryokan or hotel where you can not only enjoy fresh seafood from Chiba, but also have the charm of in-room dining or enjoying the view, and have a happier time.